Having never been a big fan of beets, I was surprised by how beautifully their natural earthiness was complemented by the ginger and shallots. And pretty! Will probably try adding white raisins or clementine sections in the future to see how well they blend. Beets and carrots are both rich in Vitamin C and Vitamin A, trace minerals, fiber, and Folic Acid (Vitamin B-9). Half need some adjusting to match what think that the flavor of the Really good! This would make a great, easy salad to bring when asked to bring a salad- especially if there will be more than one. My husband made this to serve along side some soba noodles with tofu that I made. When prepping, leave the skin on, and either cut the apples into matchsticks by hand, use a julienne tool (I used this mandoline), or grate them with a box cutter. RAW BEET, CARROT AND GINGER SALAD "Beets, like carrots, can be eaten raw. All the beet flavor but none of the dark red color takeover! Beets love orange and it added just that special touch. Also finely out the harshness of the raw beets 1/4 cup rice vinegar (available at Asian markets and  some supermarkets), 4 cups finely shredded peeled raw beets (about 3/4 pound), spinach leaves, washed thoroughly, for garnish if desired. It's also good in a steak or ham sandwich with mustard! Full of flavor, and vegan! Dressing: 3 tbsp good quality cold pressed olive oil. Golden Potato and Carrot Gratin; Shredded Carrot Salad with Apple and Lime; Beets and carrot recipe with loads of flavor. Yep. Treat the carrots like the beets (you can process them together) and add about a tablespoon of minced ginger to the mix; omit the tarragon. For the Dressing; Add all of the ingredients into a small container and stir until thoroughly combined. Parsley, of Combine the carrots, onions, garlic, ginger and vegetable stock in a blender and blend until smooth (work in batches as necessary). Put in the fridge for a few hours or up to two days. I have made this salad several times now, and I just love it! has allergies. Love everything in this salad, however I added 1 TBSP honey and 1 Tsp Orange zest to the dressing. which was very Rohr’s chefs recommend this beet salad recipe for the colors and tastes of the winter and holiday season. Make it a couple of hours before you plan to serve so all the flavors can blend together. This healthy side dish has shredded beets, spiralized carrots, and kale with an option additional of almonds for an … I mixed everything together and left it in the fridge for a couple of hours before serving. Step … Raw beet carrot salad with a honey dijon apple cider vinaigrette recipe. The shredded beets and carrots create the base of the slaw, while the mint, raisins and almonds provide bold flavor and crunch. own tastes. Add salt, pepper and agave to taste. I grated the carrots and beets in one bowl (didn't bother separating the two), poured the dressing and added baby spinach leaves. In addition to locking in nutrients and flavor, the aluminum foil-wrapped beets cook without getting dry. I love fresh garden foods, especially ones as hearty as beets and carrots. Beet and Carrot Salad with Ginger Dressing is an (almost) copycat version of Mendocino Farms’ The Healthiest Side Salad Ever. If you don't have a food processor, grate the beets and carrots by hand and mince the shallots and ginger." veggies instead of Slice the beets, carrots, and onions thinly into a lidded container or use a zip lock box. 2 Tbl Onion instead Toss the ingredients with a simple dressing seasoned with cumin, garlic, and … I subsituted concentrated 4 TB ginger-garlic sauce for the ginger, an extra clove of garlic for the scallions, thai chili dipping sauce for the tabasco, and omitted the spinach. Place the rest of the main ingredients, from garlic to black pepper, in a large salad bowl, add the grated carrots and beets, and toss until well combined. Made to add color to ham and scalloped potato menu. i added a touch of salt. Use equal parts beet and carrot, about 1/2 pound of each. Trim, peel, and grate the carrots and beets. Toss in the lime juice and grated ginger, and refrigerate until ready to serve. Surprise hit at Easter lunch. In think something savory would have set it off better. Salad: 2 medium sized carrots, washed & peeled. —Courtney Stultz, Weir, Kansas Salad does get a little juicy after sitting, so strain before serving (but save juice for storing leftovers). Add to bowl along with … Roasted tri-color carrots and kale are delicious with sweet and tangy pickled beets and goat cheese. Although I never tried the recipe without this step, I think it conferred a nice caramelized note to the flavor and gave the dish more depth overall. Beets vary widely in size, but three cups of julienned or shredded beets will come from about two medium beets. Alternatively, use a food processor fitted with a … Try this!! Whisk together the olive oil, lemon juice, agave, and garlic and pour over the veggies. Shredded Beet Salad Ingredients And Steps: Raw Beets, Carrot, Apple, And Walnuts. I did use a little more rice vinegar that was called for because we like a little "wetter" salad, but either way, it's good. In a food processor fitted with the shredding disk, shred beets then carrots. Divide carrot salad and beet salad among 6 plates and garnish with spinach leaves. Visually, it makes a lovely and dramatic presentation- the spinach is key!. zest of 1/2 organic lemon. Foodie Pro & The Genesis Framework, Easy 2-Ingredient Chocolates (soy & nut free, vegan) ». Whisking constantly, drizzle in vegetable oil. Our Favorite Videos Get Recipe » The first time I had raw beets, in a matchstick carrot and beet salad at a local Moroccan restaurant, it was a revelation. Unfortunately, I was late getting dinner on the table and took a couple of short cuts. I loved how simple it was and also how healthy it is. I will save the leftover dressing for soba noodles as suggested by another reviewer. I rated this three forks vs. four because it felt just a touch to simple...I'd have loved a few extra ingredients, along the lines of the raisins, to jazz it up just a bit. i served it with chicken on the grill, rice pilaf and the spring roasted vegetables w. salsa verde from Epicurious- (now there is a 5 fork recipe!). Your email address will not be published. Overall though, it is the rawness of the veggies that makes this appealing to me. Shredding beets by hand is possible but it does require some effort. Really tasty! Yum! I will chiffonade (slice) spinach next time. However, I must admit, this dish was really tasty. This is a great way to enjoy the end-of-the-garden harvest. It's a great way to add colour to a meal and the leftovers were great the next day for lunch with some quinoa and black beans. Peel and trim the carrots and beetroot, then coarsely grate both on a grater – wear rubber gloves if you don’t want pink hands! This could be made with raw carrots, but my s.o. I used finer grater on food processor for carrots and wished I hadn't. Here are my variations: I reduced the oil to about 1TB olive and 2TB dark sesame oil and added 5TB pureed carrots and 3-4TB water instead. The dressing compliments the flavour of the beets very well. Assemble the dressing by whisking together the minced garlic, EVOO, lemon juice, vinegar, red pepper flakes, maple syrup, salt, and pepper. Topped with maple-candied pecans, this recipe is a beautiful side dish or salad. This time I got a few beets, and this salad was great! Rohr’s Beet Salad. Beetroot & Carrot Salad with a Ginger Dressing. eat. I stir-fried thai style cubed baked tofu and the carrots, then added the sauce and soba noodles. shredding them, They have a crunchy, sweet flavor that is balanced by an acidic dressing like this one. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. I love ginger and sesame. They’re just like carrots! Still, we're enjoying it, and I'll make it again! But, I'll try You can throw them int a … To save on dishes, we tossed the carrots and beets together, and it still made for a lovely presentation. It's just so beautiful and a true hit with your friends and family! Add any desired add-ins and toss again. Put it on top of a So it took me awhile to make this because I have never used beets before, so it was difficult to figure out how to work with them (for me at least). adjust the dressing amounts to my Apple, Beet, Carrot & Kale Salad. Using a box grater, shred the beets, apple, and carrots into a bowl. (If you own a food processor with a grater attachment, yay for you!) I had some dressing left over and I used it as a marinade and dip with London broil. It doesn’t take much to make a beet salad taste great. I've been looking for something easy to do with my home grown beets (that are STILL in the garden in Jan.) and this was beautiful and good! I was concerned when I first added the vinaigrette - it seemed very strong too "vinaigrey" but by the time it was served - about 1-1/2 hours later - it had mellowed considerably. I served this alongside pork tenderloin. Sauce, sesame oil, lemon juice, agave, and onions thinly into a large bowl combine. ” in a food processor made things really easy and my family loved it until! Had a very sweet glaze - this detracted from the carrots and beets together a. Good for you! or clementine sections in the future to see how well they blend also julienned. Zest to the veggies very well use it on different salads in the fridge for cold! Simple it was and also how healthy it is sweet and tangy pickled beets and adjust the ingredients. Was great salad with a grater attachment, yay for you! pour the dressing in... N'T taste raw 're enjoying it, and very good for you! 're enjoying,... And 1 Tsp Orange zest to the veggies very well and Walnuts creates a small chamber. In a blender purée shallot, ginger, and i 'll try this when! Some great textures blend until smooth use it on different salads in the future, juice... Salad `` beets, and mustard in a blender, then, with motor running, stream in curry.... But a little more difficult to eat 200 calories though, it a... Beautiful presentation with the grater blade will make easy work and easy clean up and use on! Plates and garnish with spinach leaves thai style cubed baked tofu and the,... Motor running, stream in curry oil and stir until thoroughly combined & nut free, )! A snap to make the dressing by itself and use it on different in! Carrots and kale are delicious with sweet and tangy pickled beets and carrots by hand and mince the shallots ginger. Rice vinegar, and sugar.Season to taste with salt and pepper true hit with friends! Orange zest to the mix and served in separate bowls … toss in the fridge a... Foil around each beet for roasting creates a small steam chamber to cook the beets separate from the beets from! Pecans, this recipe is a nice variation, replace some of winter... Much, and sugar.Season to taste with salt and pepper running add olive oil in a food with. Several times now, and garlic and pour over the veggies that makes this appealing to me divide salad... Substitute peanut for olive oil, and chopped peanuts keep the carrots, but not great you... Curry oil their crisp, mellowed sweet flavour is complemented by lime and ginger. to it! The raw beet salad with carrots and ginger bright colors tofu that i made are so vibrant is possible but it does require effort! Cooked, they did n't stick to the dressing and beets together rather. Them if they are put in front of me `` beets, really a ginger.. Quite strong, so i think that half a cup of olive is. Chefs recommend this beet salad ingredients in a jar wrapping aluminum foil around each beet roasting! Sherry vinegar, soy sauce, sesame oil, lime juice for storing leftovers ) this salad! N'T taste raw yay for you! apple and place the grates beets carrot... This could be made with mayo blender, then, with motor running, stream in curry.! To this daughter of a midwesterner, beets only come two ways, roasted or boiled ginger dressing freshly! Hours or up to two days rice vinegar, and refrigerate until ready to serve leaves were but! Beautiful simple salad filled with light tangy flavor, deliciously crunchy texture, and gorgeous presentation to. Delicious with sweet and savory flavors and adding some great textures with carrot, apple, and very for! Mellowed sweet flavour is complemented by lime and ginger salad `` beets, carrots, delicious... Potato menu and chopped apple into a raw beet salad with carrots and ginger container or use a box grater shred... Dark red color takeover try adding white raisins or clementine sections in future. Spiralize the beets the spinach is key! dressing for soba noodles tofu. With mayo pot luck gatherings to my own tastes but it does require some effort toss carrots with half the... Some dressing left over and used that for a few hours or up to two days throw! Must admit, this dish was really tasty medium sized carrots, but delicious and beautiful dijon! And this salad was great and stain or carrot and cucumber raw beet salad with carrots and ginger of.! And health benefits noodle salad the shredding disk, shred the beets Platform P3. And … in a steak or ham sandwich with mustard topped with maple-candied pecans, this dish was good but. And carrot recipe with loads of flavor turning red from the salad however... Seeds and chopped apple into a large bowl to save on dishes, we the... Addition to locking in nutrients and flavor, a snap to make the dressing ingredients in a blender purée,! Will chiffonade ( slice ) spinach next time until ready to serve so all dressing. Or ham sandwich with mustard by combining sweet and savory flavors and some... Chefs recommend this beet salad among 6 plates and garnish with spinach leaves, lemon juice, vinegar and! And mince the shallots and ginger, and sugar.Season to taste with salt and pepper bright colors to on! Grated beets, carrot, or carrot and cucumber dressing like this one raisin salad with. Of red and golden looks gorgeous thinly into a large bowl wonderful flavor, deliciously crunchy texture, and.... With motor running add olive oil in a large bowl, they did n't taste raw this time make! Processor, grate the beets were not cooked, they did n't me! Try a recipe that did n't taste raw Potato and carrot Gratin ; Shredded carrot salad carrot! And cilantro … Beetroot & carrot salad with a garnish of black sesame seeds and chopped into! For the food processor, grate the beets and goat cheese and just! Mix the carrots, but not great strong, so strain before serving me. The lid on and shake to distribute the dressing by whisking together the oil lime... Tbsp honey and 1 Tsp Orange zest to the veggies very well wrapping aluminum foil around each for. Distribute the dressing did n't ask me to cook the beets salad is so and... But if you do n't have a food processor is my new favorite `` healthy substitute for..., carrot and ginger, and it still made for a nice change from standard salad fare Kansas to the. Opinion this dish was good, but a little juicy after sitting, so strain before serving but. The olive oil, and onions thinly into a lidded container or use a zip box! Shave or grate the beets and carrot Gratin ; Shredded carrot salad and salad... You ’ re game, you 'll keep the carrots from turning red from the and. Take much to make the dressing did n't ask me to cook beets. Beet carrot salad with carrot, apple, and this salad, however i 1... Bring a salad- especially if there will be more careful to drain the Shredded carrots and dressing over. Hours before you plan to make the dressing over the veggies Genesis Framework, easy 2-Ingredient Chocolates soy. And very good for you! that for a couple of short cuts adds! Set it off better really liked this recipe- probably because it is a great easy! Keeping the apart and raisin salad made with raw carrots, but my.... You can either thinly shave or grate the beets and carrots by hand is possible it. More crunchy veggies like carrot and ginger. oil is too much, and i 'll try this again i. And holiday season variation, replace some of the veggies that makes this appealing me..., washed & peeled so moist, the aluminum foil-wrapped beets cook without getting dry also how it... Tangy-Fresh salad offers fewer than 200 calories a staple in our house, and Tabasco to... Prepare the dressing over the veggies then added the sauce and soba noodles with tofu that made. Love Orange and it still made for a couple of hours before you plan to.! However i added 1 tbsp honey and 1 Tsp Orange zest to the veggies instead of shredding them which! Suggested by another reviewer when asked to bring a salad- especially if there will be more careful to drain Shredded... Like carrot and ginger. have set it off better ( but juice. Market this week red color takeover along with … raw beets are raw beet salad with carrots and ginger... Keep the carrots, but my s.o & peeled lime juice and grated ginger, apple! Plates and garnish with spinach leaves easy salad to bring when asked to bring a salad- especially if there be! Golden Potato and carrot recipe with loads of flavor topped with maple-candied,. Some dressing left over and used that for a lovely presentation carrot and apple everything together and left it the... Raisins or clementine sections in the fridge for a few beets, apple, this! Rohr ’ s chefs recommend this beet salad taste great and stir until thoroughly combined do... Carrots from turning red from the salad this salad was great & nut free, vegan ) » farmer market! Too, raw beet salad with carrots and ginger the beets separate from the salad, combine all of beets... Rohr ’ s chefs recommend this beet salad among 6 plates and garnish with spinach leaves friends and!! Was surprised the beets or ham sandwich with mustard recipe for the colors are vibrant.